CHEESE
CRACKERS
CHEESE
CRACKERS
WITH MEDITERRANEAN
SEA SALT
VEGETARIAN | FREE FROM: WHEAT, GLUTEN, EGG, SOY, NUTS, SESAME
NO PRESERVATIVES, ARTIFICIAL FLAVOURS OR COLOURS
HIGH CALCIUM* | NON-GMO
SOURCE OF FIBRE*
*according to EU labelling legislation
Baked, gluten free snacks made with gouda cheese and sea salt. Ideal carrier cracker or also a welcome addition to any cheeseboard.
Ingredients: Potato Starch, Cheese (28%) (Cow’s Milk, Salt, Starter Culture, Non-Animal rennet), Corn Flour, Single Cream (Milk), Rice Flour, Potato Fibre, Sugar, Corn Starch, Sea Salt (1.8%), Emulsifier (Mono and Diglycerides of Fatty Acids), Yeast Extract, Stabiliser (Xanthan Gum), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate)
Nutrition Information | per 100g | per 3.6g cracker |
---|---|---|
Energy | 1922 KJ / 458 Kcal |
70 KJ / 16 Kcal |
Fat of which saturates |
16g 11g |
0.6g 0.4g |
Carbohydrates of which sugars |
65g 3.5g |
2.3g 0.13g |
Fibre | 4g | 0.1g |
Protein | 11g | 0.4g |
Salt | 2.30g | 0.08g |